It was a whisky much enjoyed throughout the late 19th century, and was personally selected by Ernest Shackleton to help sustain his British Antarctic Expedition of 1907. Shackletons great gift was his personality. Notes of clove, hint of honey, whiff of iodine and then the familiar warming glow kicks in and you start to feel better about nearly anything. Hospitably, and because of my supposed resemblance to Donald Dewar, a Scottish Labour Party politician who became the first minister of the Scottish Parliament in 1999, and whose statue is at the end of nearby Buchanan Street, they insisted on buying me drinks. By today's standards, he. In January 2013, the Shackleton whisky story came full circle with New Zealand Prime Minister the Rt Hon. In 2019 Shackleton Whisky helped the nation see that adventure isn't found on a screen when it created the first-ever go-off-grid map of Britain. Paterson also takes whiskey drinking very seriously. Excavations at a cabin Ernest Shackleton used on his 1907 Nimrod expedition to the Antarctic discovered bottles bearing the legend: "Rare old Highland malt whisky, blended and bottled by Chas.. A WHISKY FOR THOSE WHO ARE BORN ADVENTUROUS. He believed in doing things the hard way in manly, British fashion. In 2007, just about a century later, the whisky was found, intact, at the expeditions hut at Cape Royds in Antarctica. Leader. I wondered what Shackletons men would have thought of the sight., 2014 - 2023 VinePair Inc. Made In NYC. No spirits-business line is complete without Scotch.. Shackleton Whisky's team explained that their blended malt was based on the spirit supplied to Shackleton's 1907 Nimrod expedition, and discovered in 2007, more than 100 years later, perfectly preserved and encapsulated in ice at his Antarctic basecamp. But the forefathers really thought about what they were doing.. Shackleton's whisky dug from ice. How Scottish Scientists Re-Created a Hundred-Year-Old Whisky Richard Paterson, their master blender, described the find as "a gift from the heavens" for whisky lovers and they hope to recreate the lost blend if the heritage regulations which govern the removal of historical objects from Antarctica will allow a sample to return home to Scotland. Meanwhile, whisky lovers the world over are enjoying the replica whisky. Temperatures drop below -50 Fahrenheit and high winds cause blinding snowstorms. Another wee dram? Ostensibly, the main purpose of repatriating the bottles was scientific: Paterson and James Pryde, Whyte & Mackays chief chemist, were going to examine the whisky and taste it and analyze it, trying to determine where it was distilled and whether it was a true single malt or a blended whisky. February 5, 2010, 10:09 AM LONDON, Feb. 5, 2010 -- Whisky bottles belonging to the antarctic explorer Ernest Shackleton, kept on ice for more than 100 years, have been found and retrieved from beneath the explorer's abandoned hut. Down Explorer. Shackleton Blended Malt Scotch Whisky | Malt - Whisky Reviews (modern), Cases of Mackinlay's whisky found intact under the hut used by the British Antarctic Expedition of 1907-1909 (The SS Nimrod expedition), led by Sir Ernest Shackleton. Ernest Shackleton - A Man Who's Whiskey Was Found In Antartica AHTs program manager Al Fastier and objects conservator Lucy Skinner ultimately pulled the crates from the ice in 2010 revealing close to a dozen unbroken bottles inside. VideoWatch: BBC editor's life in Russia since 2022 on piano, Russia's new tactic for cutting off Ukraine's grain, Rishi Sunak's mother-in-law divides India with spoon comment, Held for 1,400 days in China for taking photos, The other American women's team at World Cup, Waving, whales and wildfires: Photos of the week, What we got wrong about Sinad O'Connor. The expedition didn't go well, forcing Shackleton to abandon their hut and leave stuff behind - including the whisky and some Australian brandy made in Hunter Valley. When the four got back to the hut, they were barely recognizable. The hardest part was getting the subtle peat notes, the ones that dont pop up on first sniff, and for those he used whisky from the Dalmore distillery, 22 miles away from Glen Mhor. "It's so light, so fresh, so delicate and still in one piece - it's a gorgeous whisky. After making one last, desperate push, Shackleton reluctantly turned back for the hut on Jan. 9. Today, the brand is now in the ownership of Whyte & Mackay, a well known Glasgow based company, and its owner, Indian businessman Vijay Mallya, was immediately excited to learn about the Shackleton connection. While the experts had expected to experience peaty or smoky flavours, instead they were treated to an elegant and light single malt with a fruity bouquet boasting notes of caramel and toffee. Smoke! He and his crew were forced to abandon ship when the Endurance became trapped in the ice. 100 year-old whiskey found in Antarctic | Unexplained Mysteries "It proves that even way back then so much care, attention and thought went into whisky-making. The whisky will be transferred by March from Ross Island to Shackleton's desolate hut at Cape Royds and replaced beneath the restored hut as part of a program to protect the legacy of the so-called heroic era of Antarctic exploration from 1898 to 1915. It is a priority for CBC to create products that are accessible to all in Canada including people with visual, hearing, motor and cognitive challenges. I couldnt help thinking that Shackleton, with his penchant for doing things the hard way, might have been tempted to start from scratch find some barley that more or less matched what Glen Mhor was using, dig up some peat from the Orkneys, run a hose to Loch Ness, mix up a wort, distill it and store in white oak sherry casks. How close is the replica to the original? Three contained Mackinlay's whisky and two contained brandy!! The cuffs were not strictly necessary, but Paterson, who has a theatrical streak, thought they were a nice touch. from a sample drawn with a syringe through a cork of one of the. Do Not Sell or Share My Personal Information. So alone in your den why not call it your hut? The ship was crushed by sea-ice and sank in 1915, forcing . Finish: Medium length. Distillers Whyte & Mackay, which owns the MacKinlay whisky found in 2007, hopes to sell 50,000 bottles at 100. Whisky writer Dave Broom has tasted both the original whisky taken on the 1907-09 expedition and Whyte & Mackay's new spirit. Join PopSci+ to read sciences greatest stories. Why was the whisky found under the hut and not inside with the other rations? The whisky has been gifted to, and by, heads of state and royalty. Shackleton's Whisky - Mackinlay's Rare Old Highland Malt : Buy Online It was also exciting to see the original packaging materials of straw bottle covers and tissue wrapping, as well as the details of labels visible through that tissue-thin covering, Meek tells VinePair. That whisky, blended from existing stock sourced by Whyte & Mackay, was named Mackinlays Shackleton Rare Old Highland Whisky. But bloody hell wheres the peat? Like most everyone else, he explained, he assumed that 19th-century whisky taken to the Antarctic would be smoky and robust, the kind of drink that would give you a jolt and clear your head. The FT, however, reports that rules governing historic sites in Antarctica mean that the whisky will not be drunk or sold: "The international community has strict rules that govern the remains of the early 20th century polar expeditions. What will it taste like? But in my experience, its not necessarily a great whisky-drinking city. The team also established the strength of the whisky at 47.3% alc/vol, the fact that Orkney peat was used in the malting, and that the spirit had been matured in American white oak sherry casks. The conservation work of the Antarctic Heritage Trust has received five per cent of the proceeds from every bottle sold. This is a meticulous re-creation. It starts sometimes by accident, even in the refrigerator if you leave stuff there too long. His most famous exploit, an 800 mile voyage in an open lifeboat across the southern ocean in 1916, was a manly feat which made him the boyhood hero of generations of British blokes. Shackleton was knighted after his return to Great Britain. Collectors are now able to buy a taste of the past for around $160 a bottle a mere snip at the price. As of now, the results of the bottle are still under wraps. We tend to think of our forefathers as stupid old people, Paterson acknowledged. Some observers thought he wildly overpaid for Whyte & Mackay, perhaps out of sentimentality, because Jura, one of the companys brands, was his fathers favorite whisky. 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The sight of someone dropping ice cubes into a whiskey glass or knocking back a shot without taking sufficient time to savor it makes him furious. Ten of the 11 bottles found were completely intact and, according to The New York Times, three of those bottles were turned over to Richard Paterson, Whyte & Mackays third-generation master distiller and blender, and the distillerys lead chemist James Pryde. Now, the spirit inside has been analysed, and a replica has been manufactured that is said to taste exactly the same as the original, for which the recipe has now been lost. Scotch this old is a great scarcity, but what kind of shape was it in? The water, Pryde deduced, was from Loch Ness, and he even figured out where the peat used to smoke the barley came from: the remote Orkney Islands. Collectors are now able to buy a taste of the past for around $160 a bottle - a mere snip at the price. Since 1990 the site has been controlled by the Antarctic Heritage Trust, a New Zealand-based organization, which oversees it the way the Vatican oversees the tomb of St. Peter: nothing can be touched or moved. The rituals are the same the swirling, the sniffing, the mouth sluicing and so is much of the vocabulary. For the Nimrod expedition, he took along Manchurian ponies, who sank in the snow up to their bellies and proved more useful as food than as transport, and a motorcar, which repeatedly became stuck in the drifts. Armed with all this detail, Whyte and Mackays master distiller, Richard Paterson, was able to delve into the wealth of warehoused casks and, with the help of his prodigious nose, blend a number of whiskies in exact proportions to replicate the Shackleton spirit. The crates would have been brought to the Antarctic by Shackleton during his expedition to cross the continent between 1914 and 1917. In a unique opportunity for the whisky world, the bottles were subjected to sensory and chemical analysis to establish the flavour and composition of a product manufactured a century earlier. Sounds pretty good. Whisky is for the endgame, he said. It has been blended by none other than Richard 'The nose' Patterson, the famous blended from Whyte & Mackay, known for working at Dalmore distillery for example.
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