It was very noisy when we arrived at 7:45 for dinner. The first sign we made a good choice is the fact we did not have a reservation and were told Bocada was booked for the entire night. . Worcester restaurant participants: 110 Grill Worcester, Mercantile Center, 123 Front St.; 2 Chefs Restaurant, 317 W. Boylston St.; Bocado Tapas Wine Bar, 82 Winter St . Spanish Piquillo and white bean hummus, grilled pita, carrot, and celery, Avocado toast, sweet pea ricotta pure, red chili onion jam, marinated long stem artichokes, charred red pepper whipped goat cheese, Worcester Restaurant Week begins Aug. 2: A year after COVID canceled For drinkswe tried the two sangras, but they weren't to our liking. So many varied plates we didnt know where to start. The food was excellent. Bocado Tapas Wine Bar to expand into site of - Worcester Telegram for the food, we were encouraged to get the $84 special for 2 people. Eight ounces pours one large drink or two standard cocktails. The execution of the plates were perfect. Worcester Business Journal presents a special commemorative edition celebrating the 300th anniversary of the city of Worcester. Crisp braised pork belly, creamy corn potato puree, Sriracha bbq, pickled vegetables. 82 Winter StreetWorcester, MA 01604(508) 797-1011, Dine-in, Takeout & DeliverySundayThursday 4:3011:00pmFriday & Saturday 4:30Midnight, 45 Church StreetWellesley, MA 02482(781) 772-2390, Dine-in, Takeout & DeliveryMonday & Tuesday (Closed)Wednesday & Thursday 4:009:00pmFriday & Saturday 12:0010:00pmSunday 12:009:00pm, 20 Central StreetLeominster, MA 01453(978) 798-1581, Dine-in, Takeout & DeliveryMondayThursday 4:309:30pmFriday & Saturday 4:3011:00pmSunday 4:309:00pm. The pork bellies and short ribs were both served with mashed potatoes, and were tremendous. Learn more about offering online ordering to your diners. But we did manage to find room for 2 desserts. It was good for this kind of food. Had the ground lamb and chick pea sloppy joe special this month. I want to be clear that the potatoes I didnt like and the other things my wife didnt like were due to us not liking that particular cheese that was in the dish. All the food was delicious. Overall I would say that it got 3 1/2 out of 4 but our waitress kicked the rating up to 4 out of 5. Check with this restaurant for current pricing and menu information. I didn't love the wine flights but I'm glad I tried them. Yes, we were carnivores this evening - lol. The Brisket was amazing as was the fried goat cheese! Had an excellent anniversary dinner. By the time they brought the "small" paella out, we were already full.. yet, here came a sizeable paella, loaded with shrimp, calamari and white fish (most notably). Cava is Spains sparkling wine produced in the traditional method with secondary fermentation in the bottle providing crisp refreshing bubbles with body and texture. Worcester, MA 01608. Raw yellowfin, fiery teriyaki sauce, edamame and cashews. American, Barbecue Menu Awesome boneless wings Fantastic flavors Order online 1. Serrano, smoked ham and Mahon with Spanish remoulade. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We tried the experience with a choice of tapas and paella, all of . The food running position may be right for you. 2011 Cellar Credo de Recaredo Brut de Brut Nature Gran Reserva. I have already eaten at their sister restaurant in Wellesley, MA so I was hoping for the same delightful experience. moments. The two of us got 6 tapas to share, plus a dessert. Will come back for sure! If you want to have a certain pace of your food - don't let them do it for you. Almendras de Marcona $5.00 Imported Spanish roasted almonds. BOCADO TAPAS BAR, Worcester - Menu, Prices & Restaurant Reviews - Tripadvisor Bocado Tapas Bar, Worcester: See 394 unbiased reviews of Bocado Tapas Bar, rated 4.5 of 5 on Tripadvisor and ranked #2 of 462 restaurants in Worcester. Online Menu of Bocado Tapas Wine Bar Restaurant, Worcester Bocado Tapas Wine Bar: A Restaurant in Worcester, MA - Thrillist I highly recommend everyone to go! Overrated but still good. - Bocado Tapas Bar - Tripadvisor and 32oz. Contains alcohol. Although the food was not bad, I was not as impressed as compared to my other visits in Wellesley. I love trying all the different plates. +1 508-797-1011. I have eaten dinner at Bocado three times and all have been an amazing experience. Bocado Tapas Bar - Worcester, MA 01604 - The Real Yellow Pages The bartender/ waiter was Dan, and he was outstanding he enhanced our overall experience, which is an increasingly rare skill set. Plenty of food for the 3 of us and I bet that would have been plenty for 4 too. Peking paella was absolutely delicious as well. The waiter was extremely helpful in making recommendations and understanding the different tapas choices. serrano wrapped asparagus, melted pimentino cheese, sherry alliol, slow roasted chicken thigh,piquillo pepper hummus, sundried tomato olive salsa, rosemary orange honey. This didnt stop her from beingattentive to us. The Red Sangria was very well balanced with fruit and wine. Its a great way to sample new things if youve never had it before, or get a chance to eat some stuff you love that you dont see on a menu that often. It was THAT good seriously!More, It is a Spanish restaurant and pub. As an early reservation, we felt a little isolated in an almost empty room when there were patrons in the other rooms, but things filled up a bit before we were done. The ham was lean and the cheese was sharp and both were VERY tasty. SO glad we did!! Forgot your Menu of Bocado, Worcester, Worcester - Zomato Or book now at one of our other 13904 great restaurants in Worcester. Timing is perfect when bringing out your tapas plates. My wife and I enjoyed the grand re-opening of The Hanover Theatre this evening. have dined hear a few times, attending wine dinners, as well as doing their Bocado experience for 4 (one time with friends and one time as a family of 4). The house sangria is nice and light with a kick from the brandy. Hot and spicy. Michael Covino, the president of Bocado's owner company, Niche Hospitality Group, said at the July 13 commission meeting that the restaurant will use the whole 2,500-square-foot area of the . This landmark publication covers the city and regions rich history of growth and innovation. wish there was more of the bread to spread on, small plates of mussels, calamari, and steak tips, all very very tasty, the mussels were amazing, but again no grilled bread with it to dunk into that delicious broth. We were lucky enough to have Dez as our waiter. Parking is extremely challenging, although, once you do find it, it is easy to get in and out, because it is next to Highway 290. (Xarel-lo/Macabeo/Parellada/Monastrell), Conca del Rui Anoia, 2012 Celler Credo de Recaredo Intens Ros Brut Nature Gran Reserva, 2011 Celler Credo de Recaredo Brut de Brut Nature Gran Reserva. Everything was fantastic and our waitress, Hannah, was amazing! that's the perfect amount unless you're really hungry.. attentive to us. Spanish Seafood Mediterranean Exclusive to Eats Picked for you Charcuteria y Queso Lou Roc's Diner 338 reviews Closed Now American, Diner The diner experience Best breakfast in the city - the Irish benedict with their homemade corned be. The staff is very friendly, and they all seem to thoroughly enjoy the food at Bocado as well as the working environment. For $75 we got 2 small plates, 6 tapas, and churros for dessert. Our server Lindsey was outstanding even though as our meal went on we could tell she got slammed. (Muscat/Sauvignon Blanc/Gewurztraminer), Penedes, (Hondarrabi Zuri/Hondarrabi Beltza), Getariaka Txakolina, (Touriga Nacional/Alfrocheiro e Jaen), Do, Portugal, (Tinta Ruiz/Touriga Franca/Touriga Nacional/Tinta Barroca), Douro, (Tempranillo/Garnacha/Graciano/Mazuelo), Rioja, 2012 Hacienda Lopez de Haro Gran Reserva, (Tempranillo/Garnacha/Mazuelo/Graciano), Rioja, 2015 La Rioja Alta Via Ardanza Reserva. Fried calamari with garlic, lemon, crispy capers, and orange horseradish crema. I was expecting more elevated authentic Spanish tapas and got what I consider bar tapas. Stick to the simple stuff because they butchered the octopus. Served family-style: $ 260 . Carding 60 year olds is insulting but our meal was effectively ruined because experienced it at a serious restaurant and had never seen that at Bocado. Unfortunately, many ofour items did not arrive hot and would have thought at least warm. A must. Please tell us by clicking here if you know that any of the information shown is incorrect. Bocado Tapas Wine Bar Worcester, MA 01604 - Restaurantji Food is tremendous. Bocado Tapas Wine Bar - Worcester Restaurant - OpenTable Bocado is Worcester's first Spanish restaurant, sporting 40 different tapas, a killer lineup of imported meats and cheeses, and massive dishes of paella. Our privacy policy. Parking is difficult in this area. Initially, I chuckled at the term "experience", but after dining there I understand, as it was an EXPERIENCE! Dont miss out - subscribe today. Bocado_2021-RW-Summer_Menu Created Date: The pork bellies and short ribs were both served with mashed potatoes, and were tremendous. No reason to ever go there again. Cava is Spains sparkling wine produced in the traditional method with secondary fermentation in the bottle providing crisp refreshing bubbles with body and texture. highly recommend.More, We were looking for a wine bar. We were off to a great start! 5 hour braised beef brisket, bbq braise sauce, Yukon mashed, Espelette creme fraiche. 82 Winter St, Worcester, MA 01604-5036. Justwow. I do not recommend them.More, stopped in for dinner with my wife and son and was seated immediately(had reservation).our waiter (john) was very polite and helpful and his timing was perfect.the drinks were very good and the food came out pretty quickly considering how busy it gets. bottles. (Tempranillo/Prieto Picudo), Castilla y Leon, 2020 Bodegas Mustiguillo, El Terrerazo Mestizaje Blanco, (Hondarrabi Zuri/Hondarrabi Beltza), Getariaka Txakolina, (Muscat/Muscat Frontignan/Muscat of Alexandria/Savignon Blanc/Gewurztraminer), Penedes, (Viura/Garnacha Blanca/Tempranillo Blanco), Rioja, 2019 Bodegas Mustiguillo, Vino de Espaa Bobal Mestizaje, 2012 Hacienda Lopez de Haro Gran Reserva, (Cariena/Garnacha/Syrah/Cabernet/Merlot), Priorat, (Caino Tinto/Loureiro Tinto/Espadiero), Rias Baixas, 2016 El Vinculo Paraje La Golosa Gran Reserva, 2018 Emilio Moro Malleolus del Valderramiro, 2020 Luis Seabra Vinhos Xisto Illimitado Tinto, (Touriga Franca/Tinta Amarela/Tinta Roriz/Rufete/Tinta Barroca), Douro, Bodegas Ondarre Graciano (Graciano) Rioja, Bodegas Ondarre Mazuelo (Mazuelo) Rioja, Bodegas Ondarre Primeur Organic (Tempranillo/Mazuelo) Rioja, Black Slate (Garnatxa/Carinena), Priorat, Celler Vall Llach Embriux (Carinena/Garnacha/Syrah/Cabernet/Merlot) Priorat, Emilio Moro (Tinto Fino), Ribera del Duero, Emilio Moro Finca Resalso (Tempranillo), Ribera del Duero, Can Blau (Carinena/Syrah/Garnacha), Montsant, Hacienda Lopez de Haro Gran Reserva (Graciano/Tempranillo), Rioja, 2020 Luis Seabra Vinhos Xisto Illimitado Tinto (Touriga Franca/Tinta Amarela/Tinta Roriz/Rufete/Tinta Barroca), Douro, Ulacia (Hondarrabi Zuri/Hondarrabi Beltza), Getariaka Txakolina, Anjos (Arinto/Loureiro/Trajadura), Vinho Verde, 2021 Nisia Las Suertas (Verdejo), Rueda, 2021 Avancia (Old Vine Godello), Valdeorras, 2020 La Cana Navia (Albario), Rias Baixas. Food was good however the server just did not seem to interested in us. It might be good to enjoy great espresso. View full menu Churros 15 Photos 52 Reviews Lamb Chops 5 Photos 32 Reviews Bacon Wrapped Scallops 8 Photos 23 Reviews Shrimp Burgers 1 Photo 32 Reviews Pork Belly 8 Photos 16 Reviews Flan 6 Photos 30 Reviews Seafood Paella 6 Photos 11 Reviews Queso De Cabra Con Miel 2 Photos 14 Reviews Beef Brisket 3 Photos 12 Reviews Smoked Duck Breast diced beef tenderloin, shrimp, summer squash, tomatoes,peas, sweet onion herb broth, fried green tomatoes,red pepper sa ron aioli Churros and Chocolate Sauce OPTION THREE / $32.23 Choice of ree Tapas from the list on back restaurant week tapas QUESO DE CABRA CON MIEL fried goat cheese with honey ENSALADA DE MADALENA Thursday Night Salsa Dancing! - Bocado Tapas Bar - Tripadvisor more, Mediterranean, Spanish, Wine Bar, Vegetarian Friendly, Vegan Options, Vegetarian Friendly, Vegan Options, Gluten Free Options, This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Guess the good run has ended. The Paella was thrown in the oven for a few minutes before being served, creating a nice crisp on the top of the rice. Delivery & Pickup Options - 581 reviews of Bocado Tapas Wine Bar "Great restaurant, and a truly fun dining experience. 2,963 were here. With an extensive menu and great service, we think this is one of the top restaurants in the area. Come and enjoy tapas, paella, sangria, pinxtos . That being said, if youre not a fan of either then be sure to ask about what youre ordering before you pull the trigger. I hope everyone gets to experience Bocado. I thought the food was really good overall. Eight ounces pours one large drink or two standard cocktails. Every business day, WBJ Daily Report will be delivered to your inbox by noon. Contains alcohol. We ordered the 2-person "experience". Each is gourmet caliber delicious. Next thing 4 plates spaced by a long wait then 1 plate. We live 75 minutes from Worcester and we are already talking about driving back just so we can return to Bocada and try some of the other items on the menu. This is the second time I have seen the place. The nice bottle of wine we were ordering to celebrate he and his wife's visit was cancelled. Fabulous! Finally, we had churros and chocolate for dessert. The nice bottle of wine we were ordering to celebrate he and his wife's visit was cancelled. The result is a pinkish wine with some structure of a red and the freshness of a white. It was spectacular. The baguette that accompanied the meat / cheese was warm and perfectly crisp. Never had bad meal or experience here. We had the 'experience'. Latest reviews, photos and ratings for Bocado Tapas Wine Bar at 82 Winter St in Worcester - view the menu, hours, phone number, address and map. Potato, egg and onion omelet with pimenton crema. I would highly recommend this restaurant to anyone who wants to try tapas for the first time. How would you rate the taste and quality of the gluten-free food you tried? Bocado was perfect for my first tapas experience. 20oz. That being said, if youre not a fan of either then be sure to ask about what youre ordering before you pull the trigger. They do a 2 hour validation for a lot across the street, but it is small and we couldnt get in.More, Overrated but still good. Sampling of 4 tapas plates (family style), Paella clsica and solomillo de carne roja (family style), Churros y chocolate, flan de bocado and our monthly featured dessert, Marinated shrimp, calamari and mussels, saffron basmati rice, little gem lettuce, tomato, green beans, sofrito vinaigrette, julienne of aged chorizo, Fingerling potato, spanish onion, red pepper, chili flake, sunny fried egg, Chick peas, kale pesto, roasted radish, baby spinach, manchego, Peppery creamed leeks, crisp serrano, orange zest, sherry vinegar reduction, Salsa romesco, marinated piquillo peppers, chopped almonds, crisp onion strings, House-smoked duck breast with balsamic syrup, House-cured pork loin, spiced with paprika, salt and garlic, Buttery with a hint of nuttiness, sheep milk cheese, Rich and creamy blue cheese from both cow and goat milk, Creamy and mild spanish goat milk cheese rubbed with paprika, Basque region, mild smokiness and sharp cheese, sheep milk, Nutty and buttery, semi-hard cow milk cheese, Saffron rice, chicken, calamari, shrimp, chorizo, little necks, mussels, peas, tomato, Chicken, chorizo, veal, duck confit, peppers & onions, crisp onion rings, Tomatoes, peas, roasted cauliflower, broccoli, fennel, mushrooms, onions, peppers, spinach, grilled asparagus /, Hrimp, calamari, scallops, white fish, mussels, clams, basil, tomatoes and peas, 20oz.
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